Monsoon Restaurant & Bar

Enjoy a pre-dinner drink on the decks or cosy up in front of the fireplace before settling in for a relaxed dining experience.

Tapas & Bits on the Side

Sticky Asian pork belly (GF)

Pork belly slowly cooked until meltingly tender and then finished with a sticky chilli glaze   $14.5

Tortillas (V)

Wrap your own soft ?our tortillas, with your choice of cajun chicken, cajun beef or vegetarian four bean. Served with guacamole, cheese, salsa & sour cream

chicken   $16 | beef   $18 | vegetarian   $16

Fish bites

Ginger beer battered hoki bites with tartare sauce & chilli mayo   $10

Monsoon cheese platter

A delicious selection of New Zealand cheeses, chorizo, salami, olives, chutney & freshly baked ciabatta

two   $32 | four   $48

Crispy pork crackling

Crispy pork crackling served with homemade apple sauce   $8

Beer battered fries

Served with aioli   $12.5

Bowl of olives

Kalamata and green   $7

Classic fries

Served with tomato sauce & aioli   $8

Garden salad

Green salad with tomato, cucumber & red onion with a balsamic dressing   $9

Monsoon Loaf

Our home-baked white Vienna loaf with lashings of garlic butter   $9.5

Potato wedges

With sour cream and sweet chili sauce   $12.5

Nachos (GF) – spicy beef, or vegetarian four bean (V)

Your choice of spicy beef or vegetarian four bean nachos, smothered with melted cheese, salsa, sour cream, guacamole & jalapeños

entree   $15 | main   $21

Gourmet Pizzas

Spicy chorizo & garlic prawn

Pan fried garlic prawns, chorizo, red pepper, coriander & lemon    $28.5

Quattro formaggi (V)

Mozzarella, feta, blue cheese & ricotta    $27.5

Margarita (V)

Cherry tomatoes, sliced mozzarella & basil    $27

Italiano

Pepperoni, onion & oregano    $27

BBQ chicken

BBQ chicken breast, bacon, onion, red pepper & smoky BBQ sauce  $28

Spanish tapas

Chorizo, red onion, red pepper, tomatoes, olives, feta & basil    $28

Hawaiian

Ham, bacon & pineapple    $26

Meatlovers

Ham, bacon, salami, pepperoni & smoky BBQ sauce    $27.5

Vegetarian

Fresh tomatoes, mushroom, spinach, red onion, olives, feta & pesto $27

Mexican chicken

Cajun chicken, red pepper, red onion, jalapeños & sour cream    $28

Salmon & capers

Salmon, spinach, cream cheese, capers & lemon    $28.5

Extra toppings

Chorizo, ham, pepperoni, salami, bacon, prawns, cajun chicken, salmon    $4 per topping

Capers, red onion, red pepper, jalapenos, olives, blue cheese, brie, ricotta, feta, tomatoes    $3 per topping

All of our delicious 12” pizzas (8 slices) are made on a thin and crispy base, topped with our home made pizza sauce and grated mozzarella. why not add your own ingredients from our extra toppings, half and half option available.
Gluten free pizza bases available, ask our friendly waitstaff $2.00 per base.

Gourmet Burgers

Hippie burger (V)

Homemade chickpea, corn & spinach burger, sun-dried tomato & olive chutney, lettuce, tomato served in a rustic bun    $14.5

Monsoon beef & bacon burger

Homemade beef burger served in a soft bun with bacon, Swiss cheese, lettuce, tomato, caramelised onions & mayo    $16.5

Pulled pork burger

Slow roasted pork shoulder served in a soft bun with coleslaw, apple sauce & hickory sauce    $15

The Main Course

Lamb shanks (GF)

2 shanks of new zealand lamb, slowly braised in a tomato, rosemary and red wine jus served on a bed of creamy potato mash, baby peas and our rich brown gravy    $29.5 | extra shank add    $6

Pioneer stuffed chicken (GF)

Our most popular dish, chicken breast wrapped in bacon, stuffed with spinach & ricotta served with roast potatoes, coleslaw & mushroom sauce    $29.5

Massaman curry (GF)

Melt in your mouth, slow cooked New Zealand beef in a Thai massaman curry served with jasmin rice    $29.5

Roast pork and crispy crackling (GF)

With golden roast potatoes, seasonal vegetables, rich brown gravy & home made apple sauce    $26.5

Monsoon pasta with garlic bread (V)

Penne pasta in a pesto cream sauce, mushrooms, spinach & sundried tomatoes    $24.5

add: chicken   $4 | bacon   $4 | salmon   $5

Prawn or chicken caesar salad (GF option)

Salad greens, prawns or chicken, bacon, garlic croutons, egg, caesar dressing and parmesan    $26.5

Roast vegetable salad (GF) (V)

A generous portion of seasonal roast vegetables served on a bed of salad greens with feta, toasted seeds and a balsamic dressing    $25

West Coast bangers and mash (GF option)

World famous blackball pork Cumberland sausages with a creamy potato mash, baby peas & gravy   $24

Classic fish & chips

Homemade crispy beer-battered hoki fillets served with fries, coleslaw & tartare sauce    $25

Pan seared salmon fillet (GF)

Salmon fillet drizzled with hollandaise sauce, with roast potatoes & salad    $29.5

Ribeye steak (GF)

250gm of prime New Zealand thick ribeye steak cooked to your liking with a choice of garlic butter or mushroom sauce, served with roast potatoes & coleslaw    $32.5

Extras

Steamed veg

Mixed seasonal vegetables    $5

Potato mash & gravy

Creamy mash and rich gravy    $5

Roast potatoes

Roasted golden and tossed in rosemary salt    $5

Happy Endings

Sticky date pudding

A delicious hot pudding served with a yummy toffee sauce    $10.5

Chocolate mudcake

A rich and warm chocolate cake with chocolate sauce    $10.5

Ice cream sundae

Creamy vanilla ice cream served with wafers and your choice of chocolate, strawberry or caramel sauce    $9.5

Dessert of the day

Ask our friendly waitstaff    $10.5

Make a Booking

Monsoon Booking
ex 0064 21 123 456
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